Transformation of aromatic hydrocarbons in the process of hydrogenation of a concentrated mixture to produce clean fuels

Мұқаба

Дәйексөз келтіру

Толық мәтін

Ашық рұқсат Ашық рұқсат
Рұқсат жабық Рұқсат берілді
Рұқсат жабық Тек жазылушылар үшін

Аннотация

The process of hydrogenation of a modeling mixture of aromatic hydrocarbons was studied in order to develop regulated approaches for producing environmentally friendly fuels. The process was carried out on a trimetallic PdNiCr catalyst deposited on aluminum oxide. The optimal conditions for carrying out the reaction were determined. The influence of the structure of substituted substrates on the formation of by-products of the ring-opening reaction has been established.

Толық мәтін

Рұқсат жабық

Авторлар туралы

А. Каlenchuk

Lomonosov Moscow State University; N.D. Zelinsky Institute of Organic Chemistry, Russian Academy of Sciences

Email: lmkustov@mail.ru

Department of Chemistry

Ресей, 119991, Moscow; 119991, Moscow

N. Tolkachev

N.D. Zelinsky Institute of Organic Chemistry, Russian Academy of Sciences; Joint Institute for High Temperatures, Russian Academy of Sciences

Email: lmkustov@mail.ru
Ресей, 119991, Moscow; 125412, Moscow

I. Lischiner

Joint Institute for High Temperatures, Russian Academy of Sciences

Email: lmkustov@mail.ru
Ресей, 125412, Moscow

O. Malova

Joint Institute for High Temperatures, Russian Academy of Sciences

Email: lmkustov@mail.ru
Ресей, 125412, Moscow

L. Kustov

Lomonosov Moscow State University; N.D. Zelinsky Institute of Organic Chemistry, Russian Academy of Sciences

Хат алмасуға жауапты Автор.
Email: lmkustov@mail.ru

Department of Chemistry

Ресей, 119991, Moscow; 119991, Moscow

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Әрекет
1. JATS XML
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2. Fig. 1. The change in the relative content of typical components of the hydrogenated mixture from the reaction time.

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3. Fig. 2. Changes in selectivity for the main reaction products under different reaction conditions (Table 3).

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4. Table 2-1

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5. Table 2-2

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6. Table 2-3

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7. Table 2-4

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8. Table 2-5

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9. Table 2-6

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10. Table 2-7

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11. Table 2-8

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12. Table 2-9

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13. Table 2-10

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